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So moist. So delicious. And so much more.™

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Cakes

Unreal Strawberry Cake

Laura Vivenzio Recipe shared by:
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This strawberry cake is unbelievably delicious, trust me. The cotton candy pink color makes it a real crowd-pleaser. The cream cheese is light as a feather, and the flavors bloom in your mouth like a real strawberry plant!

  • Hands-On Time:
  • Total Time:
  • Servings: 8-10
  • Rating:

Ingredients

  • CAKE:
  • 1 box Duncan Hines Moist Deluxe French Vanilla Cake Mix
  • 1 box strawberry gelatin
  • 1 cup vegetable oil
  • 4 eggs
  • 1/2 cup whole milk
  • 1 cup smashed strawberries, with juice
  • FROSTING:
  • 8 oz Philly cream cheese
  • 1 stick of butter
  • 3 1/2 c powdered sugar
  • 3/4 cup smashed strawberries

Baking Instructions

  1. Preheat oven to 350° degrees.
  2. Lightly grease three 9" round pans.
  3. Place cake mix, strawberry gelatin, smashed strawberries, oil, milk, and eggs in large mixing bowl and beat on low speed for 1 min.
  4. Divide batter among pans and place in oven. Bake cakes until lightly brown (about 28-30 minutes).
  5. Remove from oven and allow to cool for 40 minutes.
  6. Combine cream cheese, and butter and mix on low speed for a minute.
  7. Add sugar and strawberries. Blend frosting on low until sugar is incorporated.
  8. To assemble: place one cake layer on plate and spread top with frosting, add another cake layer and frost the top, add last cake layer and frost the top.
  9. Use remaining frosting for the sides of the cake.
  10. Place fresh strawberries on top of frosting for decoration. ENJOY!!!!!

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Tips

Cherry cheesecake brownies (Black forest Brownies)

Cherry cheesecake brownies (Black forest Brownies)

Take any Brownie Mix and mix as directed. Place batter into cupcake pan with cupcake papers. Seperate bowl Ingredients needed 1 - 8oz cream cheese softened 1 Egg 1/3 Cup Granulated Sugar Combine all ingredients mix with electric mixer until batter is smooth Put 1 Tablespoon of cream cheese mixture on top of each cupcake . Bake as directed on Brownie Mix I always check cupcakes at least 5 minutes before lowest recommend time. When toothpick is inserted and comes out almost clean remove from oven. Cupcakes continue cooking even after removal from oven. We like ours when there a litte gooey .Remove papers serve warm with 2 tablespoons of warmed canned cherries. You can substitute cherries with any canned pie filling of your choice. They are always a big hit at my house.


ice cream

ice cream

I use a quart of ice cream instead of cool whip in my jello.just put in freeze for about an hour then beat it till smooth





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