So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cakes

French Vanilla Bundt Cake

Quick and easy cake for those who don't like chocolate or other flavor cakes.

  • Hands-On Time: 10 Minutes
  • Total Time: 1 Hour
  • Servings:
  • Rating:

Ingredients

  • 1 box Duncan Hines French vanilla cake mix
  • 1 small box French vanilla instant pudding mix
  • 4 eggs beaten (3 if jumbo eggs)
  • 1 cup sour cream
  • 1/3 cup vegetable oil

Baking Instructions

  1. In large mixing bowl, blend together cake mix and pudding mix with whisk until thoroughly combined. Add remaining ingredients and mix until well blended (don't overmix). Batter will be thick.
  2. Heat oven to 350 degrees. Grease Bundt pan with non-stick cooking spray. Pour batter into pan. Cook in oven for 45 to 55 minutes, until top is firm and springs back to the touch.
  3. Let cool in pan for 10 minutes. Invert onto serving dish and keep cake pan on top of cake until completely cool.

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Tips

Easy mint flavored brownies- add peppermint patties!

Easy mint flavored brownies- add peppermint patties!

For mint-y brownies, add mini-sized peppermint patties to brownie batter. After following directions for brownie mix, pour half of batter into pan. Then cover with a layer of unwrapped peppermint patties. Add remaining batter, then bake as directed. (Tastes great with Chewy Fudge Brownie mix).


Frosting Cakes Smooth & Shiny

Frosting Cakes Smooth & Shiny

After frosting your cake, dip a palette knife or small spatula into hot water and wipe. Then slide the heated knife over the cake, it'll melt the icing just enough to make the surface smooth and shiny.





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