A sweet, moist, sticky cake that is much like a Honey Bun sweet roll. Almost a shame to save it for dessert.....
- 1 pkg. Duncan Hines Classic Yellow cake mix
- 2/3 cup cooking oil
- 4 eggs
- 8 oz. sour cream
- 1 tsp. vanilla
- 1 cup brown sugar
- 2 tsp. cinnamon
- 2 cups powdered sugar
- 6 tbsp. milk
- Mix the first 7 ingredients together in a large mixing bowl with electric mixer on medium until well blended and batter is smooth.
- Grease 9x13-inch pan with nonstick cooking spray or shortening.
- Pour cake batter into pan.
- Bake at 325 degrees for 40-45 minutes, until toothpick inserted in center comes out clean.
- Meanwhile, mix the last 3 ingredients together in a medium mixing bowl.
- When cake is done, remove from oven and pour the mixture on top of hot cake.
- Serve warm.
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Rating:
Tracey10 (22 discussions) on Aug 27, 2005 at 09:59 PM
YUM! It sounds delicious! I'm gonna try this on my Bunco group!
Rating:
mrsrobinson (25 discussions) on Aug 18, 2005 at 06:43 PM
My husband loves honey buns, so I am sure that he will think this cake is delicious!
Rating:
Linnybear (10 discussions) on Aug 14, 2005 at 02:32 AM
The cake came out soo moist. It was a hit and everyone I had over at my house loved it!!
