So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

1

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Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
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2

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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cakes

Elvis Cake

Joy Merrill Recipe shared by:
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This was a favorite of "The King!"

  • Hands-On Time: 20 Minutes
  • Total Time: 1 Hour 20 Minutes
  • Servings: 12-15
  • Rating:

Ingredients

  • 1 box Duncan Hines Classic Yellow cake mix
  • 1/2 cup vegetable oil
  • 1 small box instant vanilla pudding
  • 4 eggs
  • 1 cup sour cream
  • 1/2 cup water
  • 2 tablespoons cinnamon
  • 6 ounces chocolate chips
  • 1/2 cup granulated sugar
  • 2 tablespoons butter

Baking Instructions

  1. Preheat oven to 350 degrees F.
  2. Grease and flour a tube cake pan or bundt cake pan.
  3. Mix first 6 ingredients in a large mixing bowl and beat for 10 minutes.
  4. Pour half of the mixture into a large tube pan and sprinkle with 2 teaspoons of cinnamon.
  5. Pour in remainder of batter.
  6. Bake 1 hour or until toothpick inserted in center comes out clean.
  7. To make topping/glaze: Melt the last 3 ingredients in a double boiler, then dribble over the cake.
  8. Top cooled cake. Cut after topping is set.
  9. If topping is too thick, add about 2 tablespoons of water.

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Tips

coconut cookies

coconut cookies

About six months ago I found a recipe for cookies on the side of a coconut cake mix. Now I can't find the recipe anywhere. I finally found the cake mix again but it isn't on there. Does anyone have it or know where I can find it?


Soften butter and cream cheese

Soften butter and cream cheese

To soften butter or cream cheese quickly without using a microwave, turn on your oven light and put the butter or cream cheese on the rack near the light. Keep the light on and in about 30 minutes you'll have them at just the right consistency to start baking.





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