So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cakes

Weight Watcher Chocolate Cake

Renee Younker Recipe shared by:
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Weight Watchers Chocolate Cake

  • Hands-On Time: 5 Minutes
  • Total Time: 40 Minutes
  • Servings: 16
  • Rating:

Ingredients

  • 1 Duncan Hines Chocolate Cake Mix ( not pudding in the mix)
  • 1 Can Diet Coke

Baking Instructions

  1. Take One box Duncan Hines Chocolate Cake Mix( without pudding) empty in bowl
  2. add 1 can Diet Coke (or Diet Cola)
  3. Mix by hand until all ingredients are mixed well
  4. Pour into Glass Cake Pan 9 x 12 sprayed lightly with Pam
  5. Bake in 350 Degree oven for about 25-30
  6. Cake will be moist, but VERY YUMMY.
  7. You can top with CoolWhip when cooled if you desire
  8. Very low in calories and fat.
  9. My Husband loves it!

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Tips

instant pudding vs. cook & serve

instant pudding vs. cook & serve

I have seen several rum cake recipes. Some call for instant pudding and some call for cook and serve. Aside from the two different types of pudding all the remaining ingredients are the same. Does anybody know what the difference is between instant and cook and serve pudding and how it affects the cake?


Spreading Frosting

Spreading Frosting

Before you apply frosting to fresh baked items. Take your spreading tool and whip it until it becomes creamy. It will not stick or tear your baked goods.





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