So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cakes

Weight Watcher Chocolate Cake

Renee Younker Recipe shared by:
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Weight Watchers Chocolate Cake

  • Hands-On Time: 5 Minutes
  • Total Time: 40 Minutes
  • Servings: 16
  • Rating:

Ingredients

  • 1 Duncan Hines Chocolate Cake Mix ( not pudding in the mix)
  • 1 Can Diet Coke

Baking Instructions

  1. Take One box Duncan Hines Chocolate Cake Mix( without pudding) empty in bowl
  2. add 1 can Diet Coke (or Diet Cola)
  3. Mix by hand until all ingredients are mixed well
  4. Pour into Glass Cake Pan 9 x 12 sprayed lightly with Pam
  5. Bake in 350 Degree oven for about 25-30
  6. Cake will be moist, but VERY YUMMY.
  7. You can top with CoolWhip when cooled if you desire
  8. Very low in calories and fat.
  9. My Husband loves it!

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Tips

ice cream

ice cream

I use a quart of ice cream instead of cool whip in my jello.just put in freeze for about an hour then beat it till smooth


No cupcake holders needed.

No cupcake holders needed.

If you run out of cupcake papers don't panic. I just spray cooking spray in the muffin tin and they pop right out after baking. The kids love this because they think it is fun too decorate the cupcake like a whole cake with frosting all around not just on the top.





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