Frozen strawberries give this cake a delicious fresh fruit taste.
- One box Duncan Hines White Cake Mix
- 1/2 cup frozen strawberries with juice
- One 3-ounce package strawberry Jell-O
- 2/3 cup oil
- 1/2 cup water
- 4 eggs
- Combine all ingredients into a large bowl. Mix for 2 minutes..
- Bake in greased and floured tube pan at 350 degrees F for 45 minutes.
- Frosting:<br> 1 pound confectioner's sugar<br> 1 stick of butter<br> 1/2 cup frozen strawberries, drained <p> Mix well and spread on cooled cake.
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Rating:
musiclvr1323 (3 discussions) on Jul 25, 2010 at 10:56 PM
These worked out great! Very strawberry filled and delicious!
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Stormy (1 discussion) on Feb 11, 2010 at 10:31 PM
I made this exact cake for my daughter 30 plus years ago, she loved it, she is now 42 and ask for it EVERY year....it's like fresh strawberries in every mouthful...
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ktmracermom (1 discussion) on Feb 8, 2010 at 06:39 PM
My Grandma made a cake like this when i was in my teens. I have smiles in ever bite



