So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

1

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Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
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2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cakes

Brown Sugar Pound Cake

this is one of our family favorites!

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour 5 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 box duncan hines moist yellow cake mix
  • 1 small box vanilla instant pudding
  • 4 lg eggs
  • 1 cup water
  • 3/4 cup canola oil
  • 6 heaping tablespoons brown sugar
  • 1 heaping tablespoon cinnamon

Baking Instructions

  1. mix cake mix, pudding, eggs, water and oil in bowl for 3 minutes
  2. mix the sugar and cinnamon and set aside
  3. pour half cake mix in greased and floured bundt pan
  4. sprinkle in half of the sugar mix with a knife swirl around
  5. pour remaining cake mix in
  6. sprinkle remaining sugar mix and swirl
  7. bake at 375 for 45 to 60 minutes (until done)
  8. cool in pan for 10 minutes then remove to wire rack let cool and serve

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Tips

chocolate cupcakes

chocolate cupcakes

Why does the center of my chocolate cupcake sink while cooling? Someone told me to set the oven at 400 and then when I put the pans in turn to 350. They come out perfect but as they cool they sink.


Tap them smooth

Tap them smooth

Once you have spread your brownie batter in the pan it is a good idea to tap the brownie pan on the counter a few times. it releases the air bubbles and spreads the batter out evenly. brownies cook more evenly.





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