So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cakes

Strawberry Cake with a twist

Peggy Wallace Recipe shared by:
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This makes a very moist and tasty cake. It tastes like it has fresh strawberries in the cake.

  • Hands-On Time: 15 Minutes
  • Total Time: 55 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 box Duncan Hines Strawberry Cake Mix
  • 1 can Comstock Strawberry Pie Filling
  • 2 eggs

Baking Instructions

  1. Pour Strawberry Pie Filling into mixing bowl and mash strawberries so there are no whole berries
  2. Pour box of Strawberry cake mix into bowl
  3. Add 2 large eggs
  4. Mix until all are blended.
  5. Pour into 9 x 13 pan and bake at 350 for 30-40 minutes or until toothpick stuck in middle of cake comes out clean.
  6. Ice with strawberry icing or cream cheese icing.

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Tips

Even more delicious

Even more delicious

Once I added all other ingredients I learned we were out of vegetable oil for my milk chocolate brownies. After promising my son we'd make brownies no matter what. I grabbed a stick of butter from the fridge and melted it. I added it to the bowl and we mixed it up. Adding the butter instead of the vegetable oil made these brownies even more delicious!


Ornament Cupcakes

Ornament Cupcakes

To make these easy and adorable Ornament Cupcakes, all you need is frosting and a miniature candy cane. Stick a mini candy cane into the side of each cupcake to signify the ornament top. Then using frosting of your choice, pipe designs on to the top of each cupcake.





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