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So moist. So delicious. And so much more.™

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Cakes

Strawberry Cake with a twist

Peggy Wallace Recipe shared by:
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This makes a very moist and tasty cake. It tastes like it has fresh strawberries in the cake.

  • Hands-On Time: 15 Minutes
  • Total Time: 55 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 box Duncan Hines Strawberry Cake Mix
  • 1 can Comstock Strawberry Pie Filling
  • 2 eggs

Baking Instructions

  1. Pour Strawberry Pie Filling into mixing bowl and mash strawberries so there are no whole berries
  2. Pour box of Strawberry cake mix into bowl
  3. Add 2 large eggs
  4. Mix until all are blended.
  5. Pour into 9 x 13 pan and bake at 350 for 30-40 minutes or until toothpick stuck in middle of cake comes out clean.
  6. Ice with strawberry icing or cream cheese icing.

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Tips

Cupcake quantity

Cupcake quantity

Is anyone else having trouble getting 24 cupcakes out of a single cake mix box? Lately I can only get about 20 out of a recipe ... Thanks for any hints!


Canola oil and egg subistitues

Canola oil and egg subistitues

This is a pretty simple thing to do just replace vegetable oil with canola oil and switch out the eggs for the egg substitute like egg beaters and you will have a very nice fluffy cake





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