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Don't just say it, bake it.™

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Cakes

3 2 1 Microwave Cake Recipe

This is a very easy cake recipe. 3 2 1 and the microwave cake is done! It's light and you can add different things to this recipe. Give fruit, cream or other toppings a try.

  • Hands-On Time: 5 Minutes
  • Total Time: 10 Minutes
  • Servings: 1
  • Rating:

Ingredients

  • 1 box Duncan Hines Angel Food Cake Mix
  • 1 box any flavor regular Cake Mix
  • 2 tablespoons water

Baking Instructions

  1. Mix the 2 cake mixes together in a gallon zip-lock bag.
  2. To make the cake: take 3 tablespoons cake mix; mix this with 2 tablespoons water; Mix together and microwave for 1 minute. Let this rest for fifteen minutes and serve with toppings.
  3. Fruit, whipped cream or topping. Enjoy 3-2-1 voila!
  4. Red Velvet, Chocolate, Spice, Banana, Strawberry, Lemon etc use your imagination on the mixes.

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Tips

how to store cookies

how to store cookies

I've found that cookies keep best in zip-tight plastic bags. Well wrapped in aluminum foil and placed in a zip-tight bag, they can also be frozen for up to two months. Always cool then completely before storing.


High Altitude Instructions are a recipe for failure

High Altitude Instructions are a recipe for failure

DO: add the extra flour, alter the amounts of oil and water as indicated in the high altitude instructions. DO NOT: Bake at 375 unless you intend to use the finished product as a weapon (i.e., blunt instrument) DO: Bake for the length of time that is recommended. BONUS TIP: Add a fourth egg. This will compensate for the issues with a sunken cake center - even when using 8 inch rounds.





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