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Don't just say it, bake it.™

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Cakes

Oreo cookie cake

Oreo cake has crushed oreos mixed in the batter and in the frosting.

  • Hands-On Time:1 Hour
  • Total Time: 1 Hour 30 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 box Fudge cake mix.
  • eggs 3
  • water 1 1/3 cup
  • vegetable oir 1/3 cup
  • 1 package oreo cookies
  • 1 large can fluffy white frosting
  • 1 small package mini oreos
  • 1/4 cup powdered sugar
  • add water to make thin consistency

Baking Instructions

  1. Prepare cake mix as directed on box.
  2. Add 1 cup coarsely crushed oreo cookies to batter.
  3. Bake as directed on box.
  4. Allow to cool.
  5. Add 4 tbsp finely crushed oreo cookies to frosting and mix well.
  6. Frost cake.
  7. Use part of the frosting to make a decorative edge around top of cake.
  8. Place coarsely crushed oreos on top of cake.
  9. Make a glaze out of powdered sugar and water. Drizzle on top of cake

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Tips

Spreading Frosting

Spreading Frosting

Before you apply frosting to fresh baked items. Take your spreading tool and whip it until it becomes creamy. It will not stick or tear your baked goods.


Crisco over Pam

Crisco over Pam

I just recently found out. IF you are baking a cake it is better to you Crisco over Pam, simply because Pam has a better chance of letting your cake stick to the pan. But rubbing Crisco over ALL sections of the pan will limit chances for cake crumbling and sticking. -Passionate_Baker





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