So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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2

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We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

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Cakes

Yellow Banana Cake

Jill Brinks Recipe shared by:
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Yummy banana-flavored cake

  • Hands-On Time: 10 Minutes
  • Total Time: 50 Minutes
  • Servings: 20 servings
  • Rating:

Ingredients

  • 1 box Duncan Hines Moist Deluxe Classic Yellow Cake Mix
  • 1/2 cup brown sugar
  • 2-3 teaspoons ground cinnamon
  • 1 cup water
  • 1/2 cup oil
  • 2 mashed, ripe bananas
  • 3 eggs
  • 1 container Duncan Hines Creamy Home Style Cream Cheese Frosting

Baking Instructions

  1. Preheat oven to 350 degrees F. Spray 9'x12' pan with nonstick cooking spray.
  2. Mix all ingredients (except frosting) well for 2 minutes.
  3. Spread into pan. Bake for 40 minutes. Cool and frost with cream cheese frosting.
  4. This cake is an excellent way to use over-ripened bananas.

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Tips

Cookbook

Cookbook

I use the cookbook, "The Cake Mix Doctor" and use Duncan Hines cake mixes. I mostly make bundt cakes. Yum!


For a Very Moist Cake...

For a Very Moist Cake...

My grandmother taught me how to bake and she always insisted (and still does) that if you put in a tablespoon of mayonaise (or miracle whip, whatever) you will have a very moist cake. I bake all the family cakes and everyone always comments on how moist they always are. Try this secret ingredient and people will be asking you too, "how do you make such moist cakes?"





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