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Orange Creamsicle Cake
librarygirl librarygirl (3 recipes submitted)

Orange Creamsicle Cake

Hands-On Time: 20 minutes
Total Time: 55 minutes
Servings: 15
Rating: 3 Discussions
Recipe Description
A delicious mixture of oranges and cream!
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Ingredients Baking Instructions
  • Duncan Hines Orange Supreme Cake Mix
  • Any brand of orange sherbet and vanilla ice cream
  • Duncan Hines Classic Vanilla Frosting
  1. Preheat oven to 375 degrees.
  2. Grease and flour two 8-inch cake pans.
  3. Prepare cake mix according to directions in a large mixing bowl.
  4. Bake for 35 minutes.
  5. Let cake cool completely!
  6. Spread a nice layer of ice cream on one cake layer. Make sure ice cream has softened.
  7. Place the other layer on top. Spread with frosting.
  8. Place in freezer immediately.


Reviews

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kln072
Rating:  
kln072 (9 discussions) on Aug 28, 2005 at 06:11 PM
Wow. I didn't know they made an orange cake mix, but sounds good. I can't wait to try it.
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tinksmagic
Rating:  
tinksmagic (1 discussion) on Aug 2, 2005 at 03:59 PM
This sounds great for a hot day! It's probably best to make it at night, when it is cooler, for the next day.
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kimberlym30
Rating:  
kimberlym30 (33 discussions) on Mar 18, 2005 at 08:07 AM
Heavenly!
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