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Orange Dreamsicle Cake Recipe

velvet tedder Recipe shared by:
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This delicious Orange Dreamsicle Cake recipe will have you dreaming for more! Guaranteed to have your friends and family talking.

  • Hands-On Time: 20 Minutes
  • Total Time: 47 Minutes
  • Servings: 20
  • Rating:

Ingredients

  • 1 box Duncan Hines Orange Supreme cake mix
  • 2 small pkg. orange Jell-O
  • 1/2 cup vegetable oil
  • 1 1/2 cups milk
  • 2 eggs
  • 1 (8 oz.) sour cream
  • 1 (8 oz.) Cool Whip
  • 1/2 cup orange juice
  • 1 1/2 cups sugar
  • 1 tsp. orange extract

Baking Instructions

  1. Mix cake, Jell-O, milk, eggs, oil as directed on cake mix box.
  2. Bake as directed, using 2, 9-inch cake pans.
  3. Cool competely on wire racks.
  4. Mix sugar and orange juice until sugar dissolves. Add orange extract.
  5. Mix in sour cream, fold in Cool Whip. Should be a thick mixture.
  6. Cut each cake in half, (total of 4 pieces). Spread frosting on each cake, stack on top, spread over top and on sides.
  7. Instead of milk you can use water, milk makes a more moist better tasting cake.

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Tips

coffee helps

coffee helps

You need glaze and all You have is hard frosting, add a little hot coffee and stir . the hard frosting becomes smooth and pourable, just a little works wonders and then refrigerate to harden it up, so it stays on the what ever You poured it on and it makes a semi hard shell .


add more oil

add more oil

i always add a little more oil than it says and a little less water! it makes for it to be way more moist!





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