Baker's Club Registration

Register with Facebook to easily join the Baker's Club and share with your Facebook friends.

OR
Join The Club!

Log in with your Facebook ID — it's easy and there's no need to remember your username and password

OR
Forgot Password?
Pistachio Marble Cake
LeahNY LeahNY (17 recipes submitted)

Pistachio Marble Cake

Hands-On Time: 10 minutes
Total Time: 1 hour
Servings: 15
Rating: 7 Discussions
Recipe Description
This makes one very tasty cake.
PRINT
EMAIL
SHARE
SAVE
RATE
Ingredients Baking Instructions
  • 1 pkg. Duncan Hines Yellow cake mix
  • 1 pkg. pistachio instant pudding
  • 4 eggs
  • 1 cup water
  • 1/2 cup oil
  • 1/2 tsp. almond extract
  • 1/4 cup chocolate syrup
  1. Combine and blend. Beat at medium speed 2 minutes.
  2. Pour 1/3 batter in seperate bowl. Stir in 1/4 cup chocolate syrup.
  3. Spoon batter alternately in greased and floured 10-inch tube pan.
  4. Zigzag knife through to marbleize.
  5. Bake at 350 degrees F for 50 minutes, or till center springs back when lightly touched.
  6. Cool 15 minutes before removing from pan.


Reviews

Please log in or sign up to write a review or discussion.
perfume
Rating:  
perfume (17 discussions) on May 12, 2010 at 03:48 PM
Easy to make and delicious.
Report | No comments | Reply

msmahani
Rating:  
msmahani (9 discussions) on Jul 6, 2006 at 11:00 AM
It sounds delicious. I love pistachio pudding.
Report | No comments | Reply

RuthieLee
Rating:  
RuthieLee (24 discussions) on Dec 13, 2005 at 08:19 PM
I have made this cake for years and it comes out excellent everytime.
Report | No comments | Reply

Danielle11
Rating:  
Danielle11 (1 discussion) on Nov 9, 2005 at 11:28 AM
I actually made the same cake. I used a little vanilla extract instead of almond.
Report | No comments | Reply

angwaller
Rating:  
angwaller (51 discussions) on Mar 18, 2005 at 08:02 AM
Yummy!
Report | No comments | Reply

Elaine Campbell
Rating:  
Elaine Campbell (8 discussions) on Mar 15, 2005 at 07:03 PM
Very nice!!
Report | No comments | Reply

fh2005
Rating:  
fh2005 (8 discussions) on Feb 11, 2005 at 04:37 PM
Sounds excellent!
Report | No comments | Reply




Baker's Club The Baker's Club gives members so much more:
  • Share, rate and review recipes
  • Print exclusive coupons
  • Chat in the forums
Join Now
Baker's Club Newsletter

Club members also receive a newsletter with delicious recipes, product highlights and kitchen tips to inspire your next baking adventure.

Join Now