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Fresh Strawberry Cake Recipe

Laurel Groff Recipe shared by:
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This fresh strawberry cake recipe is such an easy cake to whip up. Give this recipe a try, and share it with your friends and family!

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour
  • Servings: 16 - 20
  • Rating:


  • 1 pint fresh strawberries
  • 1 (18 oz) Duncan Hines White or Yellow cake mix
  • 1 (4 serving size) strawberry jello mix
  • 4 eggs, lightly beaten
  • 1 cup vegetable oil
  • 1/4 cup water
  • 1 cup butter, softened
  • 16 – 24 ounces powdered sugar

Baking Instructions

  1. Slice strawberries and, using a fork mash them until they resemble a puree.
  2. Preheat oven to 350 degrees.
  3. Grease or spray three 8″ pans, or two 9″ pans.
  4. Stir together cake mix and dry Jell-O powder.
  5. Add oil, water, eggs and 1 cup of pureed strawberries. Mix thoroughly, about 2 minutes on medium.
  6. Pour evenly into prepared pans. Bake for 18 – 20 minutes, or until toothpick comes out clean.
  7. Cool for 10 minutes in pan then remove to cooling rack.
  8. For Frosting:
  9. Combine the butter, 16 ounces of powdered sugar and ¼ cup of strawberry puree. Beat until smooth.
  10. Add more sugar to reach frosting consistency.
  11. Place the thickest cake layer upside down on serving plate, frost the top only to about ½ inch from the sides.
  12. Repeat layers then frost the top and sides of the cake.
  13. For best flavor, store cake in refrigerator.

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collapsing cakes

collapsing cakes

If you are doctoring a cake mix with an older recipe and you are finding problems with cakes collapsing, try adding 6TBS of all purpose flour to your recipe. Cake mixes are smaller than they used to be. Most older recipes called for 18 oz mixes.....

Cream cheese icing is gross

Cream cheese icing is gross

I bought this box. UPC code is 44209 41490. Expectation date is 7-20-16. I can't find any reason as too why the icing tastes bitter and just not good. These boxes are not cheap. I will not be buying this product anymore. I tried calling the phone number n of course I could not get thru to anyone live

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