So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cakes

Sweet potato Cake

j jackson Recipe shared by:
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This is a moist sweet potato cake that will make your dinner party or holiday desert time delicious.

  • Hands-On Time:2 Hours
  • Total Time: 2 Hours
  • Servings:
  • Rating:

Ingredients

  • I box of Spice Cake mix (modifies box measurements)
  • 2 eggs
  • 1.5 sweet potatoes
  • .5 banana
  • 1.25 cup of water
  • 1/3 butter/oil

Baking Instructions

  1. 1. bake the sweet potatoes for about 2 hours in the oven.
  2. 2. cool for 30 to 45 mins. and peel the skin
  3. 3. peel banana. Take about 1/4 of the banana
  4. 4. mash and blend well both together (it will be lumpy)
  5. 5. add 2 eggs, cake mix, oil and water
  6. 6. blen with mixer until batter is smooth (it will be a bit stiff)
  7. 7. pour into either a loaf pan or bundt cake pan
  8. 8. Follow directions on box (add 5 minutes)
  9. 9. take out and cool for 30 to 45 minutes.
  10. 10 Use Butter Creme icing or confection powdered sugar to top

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Tips

Piping with Canned Frosting

Piping with Canned Frosting

Place a container of Duncan Hines frosting in the fridge for 1 hour to help make an amazing cake with piped frosting.


Very moist cakes

Very moist cakes

Try baking your cakes at 25 degrees less than called for in the recipes. Cake gets done in about the same amount of time but stays very moist and less chance of a rounded top.





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