So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

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Cakes

Mona Kea Lava Cupcakes

GERALD NETTLES Recipe shared by:
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Serve these QUICK & EASY Chocolate Lava Cupcakes hot to enchance the hot dark chocolate syrup center which is a perfect compilment to the rich chocolate flavor of Duncan Hines Chocolate Cake Mix. An optional scoop of vanilla ice cream is a wondedrful delight.

  • Hands-On Time: 5 Minutes
  • Total Time: 35 Minutes
  • Servings: Depends on size of cupake pan.
  • Rating:

Ingredients

  • Cupcake paper holders/liners
  • Duncan Hines Dark Rich Chocolate Cake Mix
  • Dark Chocolate Syrup
  • Option: Vanilla Ice Cream

Baking Instructions

  1. Line the cupcake pan with cupcake paper holders/liners.
  2. Fill the lower third of the cupcake holder with dark chocolate syrup.
  3. Fill the upper two-thirds of the cupcake holder with Duncan Hines Dark Chocolate Cake Mix.
  4. Cook in oven following the Duncan Hines Chocolate Cake box directions.

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Tips

German Choclate Cake

German Choclate Cake

I use a box of the of instant choclolate pudding to the German Chocolate Cake mix and add additional water, able to make 3 layers and is so moist i also purchase the pre maid iceing add extra pecans and put in the microwave or on stove top to warm easier to spread, 2 cans for 3 layer cake


Yogurt supplement

Yogurt supplement

When making the yellow cake mix, I substitute vanilla yogurt for the liquid. The quality of the cake is really great and even more moist.. Try mixing Pina Colada flavored yogurt to a 2 - 3oz. packages whipped cream cheese and 1 cup of sour cream to make a yummy frosting for the cake.





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