So moist. So delicious. And so much more.™

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cakes Another Cakes Recipe »

Cakes

Chocolate Macaroon Bundt Cake

This is a super moist yummy cake that takes me bake to my childhood!

  • Hands-On Time:
  • Total Time:
  • Servings: 12
  • Rating:

Ingredients

  • Cake:
  • 1 pkg Duncan Hines Chocolate cake mix
  • 1 small box instant chocolate pudding
  • 2 whole eggs
  • 2 egg yolks (reserve whites)
  • 1 1/4 cup water
  • 1/3 cup Canola oil
  • 1 tbsp mayonnaise (optional)
  • Macaroon Filling:
  • 2 cps sweetened flaked coconut
  • 2 egg whites (at room temperature)
  • 1/2 cup white sugar
  • 2 tbsp all purpose flour
  • 2 tsp real vanilla extract

Baking Instructions

  1. 1. Preheat oven to 350 degrees. Grease and flour bundt cake pan.
  2. 2. Beat egg whites until peaks form, gradually beat in sugar until stiff peaks form. Fold in flour, coconut and vanilla. Set aside.
  3. 3. Combine cake mix, egg yolks, whole eggs, water, oil and mayonnaise in large bowl. Beat with electric mixer on medium speed for 2 minutes. Pour 1/3 of the batter in pan. Spoon in coconut mixture and top with remaining batter.
  4. 4. Bake for 45-50 minutes. Let cool on wire rack for 15 minutes before removing from pan.
  5. 5. After cake is completely cooled, drizzle with cream cheese frosting.
  6. Prep time: 15 minutes
  7. Cook time: 45-50 minutes

Baker's Club Snapshots

Did You Make This Recipe?

Share if you loved this recipe as is, or if you added your own twist.

Add Your Photo of this Recipe

Tips

frosting creations! Mocha flavor

frosting creations! Mocha flavor

I love making mini-donuts! Since I also LOVE coffee, I thought "why not ice my donuts with Mocha frosting creations? So I did and it is soooo good! You can dress them up with seasonal sprinkles or just leave them plain. I prefer them plain but most other people have enjoyed them with sprinkles. What is it about sprinkles? lol Shaved chocolate on top would also be nice. I also make a yellow cupcake and put a caramel filling in it and the Mocha flavor creations tastes wonderful that way as well!


Red Velvet cake mix

Red Velvet cake mix

Just ruined a sweater. I am furious. Red velvet cake batter spattered two specs from the beater. The red will not come out of the sweater I tried Shout & Dry cleaning fluid. I think ther should be some warning on the box





Keep Exploring

Back to Top
X

Cake Mixes

Classic

Signature

Decadent

Seasonal

Frosting

Creamy

Whipped

Brownies

Cookies

Muffins

Snack Size

Comstock® and Wilderness Fruit Fillings

Apple

Berry Medley

Blackberry

Blueberry

Cherry

Lemon/Lime

Peach

Raspberry

Strawberry