Savor the warm feelings of comfort and contentment from this Old Fashioned Applesauce Spice Cake, a long-time favorite recipe. Bake a slice of nice today.
- 1 pkg Duncan Hines® Moist Deluxe® Spice Cake Mix
- 3 large eggs
- 1 1/4 cups applesauce
- 1/3 cup vegetable oil
- 1 cup chopped nuts
- 1 container Duncan Hines® Creamy Home-Style Classic Vanilla Frosting
- 1/2 tsp ground cinnamon
- Preheat oven to 350 ºF. Grease and flour 13x9-inch pan.
- Combine cake mix, eggs, applesauce and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in nuts. Pour into bake pan.
- Bake at 350 ºF for 40 minutes or until toothpick inserted into center comes out clean. Cool in pan 15 minutes. Invert onto cooling rack. Turn right-side up. Cool completely.
- For frosting, combine frosting and cinnamon;. Stir until blended. Spread over cooled cake.
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Rating:
cheesecakeman123 (1 discussion) on Apr 16, 2010 at 08:46 AM
It was incredible I subbed pecans for the walnuts which made it taste that much better...
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OLVERA77 (1 discussion) on Jan 21, 2010 at 07:42 PM
I baked this cake and it came out delicious!
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Wadybug (1 discussion) on Nov 21, 2009 at 01:46 AM
I added raisins, extra nuts, a handfull of cherry craisins and a few extra tbls of no sugar added applesauce. Topped it with a little warm applesauce. Went great with a nice hot cup of tea after dinner.
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Adele66 (15 discussions) on Nov 10, 2009 at 07:39 PM
I really loved this recipe. I never had the Duncan Hines spice cake before but its really good. I'm going to look for some other recipes using this mix, its got a great zing to it.
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afrattarola (1 discussion) on Oct 2, 2009 at 10:07 AM
I made this cake using walnuts and baked it in a Bundt(R) pan. Also, instead of using the frosting suggested, I made a cinnamon vanilla glaze. I think these minor adjustments made this cake much more appealing and versatile!
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mountain-moma (2 discussions) on Sep 27, 2009 at 12:35 PM
I made this for church and it was just wonderful i added black walnuts
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wichitablond (1 discussion) on Sep 22, 2009 at 02:05 PM
add 3/4 cup pumpkin to this mix and bake. It is incredible!
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Emmilla (4 discussions) on Sep 14, 2009 at 08:38 AM
This was a good cake. I am going to try to improve it. Maybe pecans instead of walnuts.
