Sweet and light Duncan Hines Devil's Food Cake smothered with banana cream and decorative banana slices….Mmmm Chocolate Banana Cake.
Cake:
- 1 pkg Duncan Hines® Moist Deluxe® Devil's Food Cake Mix
- 3 large eggs
- 1 1/3 cups milk
- 1/2 cup vegetable oil
Topping:
- 1 (3.4 oz) pkg banana cream instant pudding and pie filling
- 1 cup milk
- 1 cup whipping cream
- 1 medium banana
- lemon juice
- sprinkle of cocoa powder for garnish
- Preheat oven to 350 ºF. Grease and flour 13x9x2-inch pan.
- For cake, combine cake mix, eggs, milk and oil in large bowl. Beat at low speed with electric mixer until moistened. Beat at medium speed for 2 minutes. Pour into pan.
- Bake at 350 ºF for 35 to 38 minutes or until toothpick inserted in center comes out clean. Cool completely.
- For topping, combine pudding mix and milk in large bowl. Stir until smooth. Fold in whipped cream. Spread on top of cooled cake. Slice banana; dip in lemon juice, arrange on top. Garnish with a sprinkle of cocoa powder if desired. Refrigerate until ready to serve.
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Rating:
csmock522 (1 discussion) on Dec 17, 2011 at 01:20 PM
I changed the recipe a little by making the cake mix into cupcakes. And then for the frosting- I didn't have banana pudding (only vanilla) so I beat a banana in with the milk before adding the pudding mix and whipped cream. Then finished it by sprinkling some finely chopped pecans. It was sensational!
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hrcubsgirl (3 discussions) on Sep 23, 2011 at 11:26 AM
I tried this recipe over the weekend and it was awesome. I did add in banana extract to the mix which tasted great.
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angel2305girl (3 discussions) on Feb 18, 2011 at 07:41 AM
i made this cake for a nice banquet at church, and it was gone in an instant. :)
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Cakez559 (3 discussions) on Jun 11, 2010 at 08:27 PM
how does the picture look 3 layers to you to? i made this cake and it came out really good, the whole family loved it!
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kepilynn (1 discussion) on Mar 31, 2010 at 03:19 PM
Adalou, I totally agree with your comments about this cake. Is one layer or three layers. Did you ever get a response? If so could you let me know what they said please. Thank you
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adalou (3 discussions) on Feb 25, 2010 at 06:01 PM
This is not a review, but a comment. After reading through the recipe and then looking at the picture, something just doesn't fit. It would appear that the picture displays a 3 layer cake while the recipe is for a one layer cake. Consistency please... Also the recipe should indicate at some point to whip the cream.
It says its a 1 layer cake same as the pic.!!!!