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Duncan Hines Cream Cheese Pound Cake

Debbie Hatfield Recipe shared by:
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A favorite with everyone. My Grandkids want to make this one Every weekend.

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour 45 Minutes
  • Servings:
  • Rating:

Ingredients

  • 1 Box Classic Butter Golden Cake Mix
  • 1 large cream cheese softened
  • 4 eggs
  • 1/2 cup canola oil
  • 1/2 cup hot water
  • 1/2 cup sugar
  • 2 tbsp. melted butter
  • 1 tsp. vanilla extract

Baking Instructions

  1. Mix everything together
  2. pour into a greased and floured TUBE pan.
  3. ( this must be a tube pan, you can't use bundt it will overflow.)
  4. Bake for about 1 and 1/2 hours at 300, until it is light brown and starts to pull away from the sides.

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Tips

frosting creations! Mocha flavor

frosting creations! Mocha flavor

I love making mini-donuts! Since I also LOVE coffee, I thought "why not ice my donuts with Mocha frosting creations? So I did and it is soooo good! You can dress them up with seasonal sprinkles or just leave them plain. I prefer them plain but most other people have enjoyed them with sprinkles. What is it about sprinkles? lol Shaved chocolate on top would also be nice. I also make a yellow cupcake and put a caramel filling in it and the Mocha flavor creations tastes wonderful that way as well!


ingredients

ingredients

more of a question, but i noticed on the last DH cake i made, the 'you will need' items were a little different than in the past.... the box said: 1 cup water, whereas previous boxes said: 1 1/3 cups of water. What prompted this change? My cake didn't rise as previous cakes, not sure if the water was the difference or something else. thank you !





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