Delightfully Orange Cake
christi1954 christi1954 (1 recipe submitted)

Delightfully Orange Cake

Hands-On Time: 15 minutes
Total Time: 1 hour
Servings:
Rating: No Discussions
Recipe Description
This is a very moist and delicious cake, use buttercream icing with 1 teaspoon of the orange emulsion or orange extract. you can add coloring if desired.
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Ingredients Baking Instructions
  • One box Duncan Hines Orange cake mix
  • one cup Veg. Oil
  • 15 oz can Mandarin Oranges with juice
  • 5 large eggs
  • 1 teaspoon orange emulsion or orange extract
  • 1 teaspoon orange peel (optional)
  1. Preheat oven to 350
  2. grease and flour two 8 x 2 1/2 or 8 x 3 pans (note; use parchment paper in bottom of pans, it helps cake release better from pan)
  3. In blender, puree Mandarin Oranges -- set aside
  4. In large mixing bowl place Orange cake mix, oil, the pureed Mandarin Oranges and mix well.
  5. Add eggs one at a time and orange emulsion, (or orange extract and the orange peel) (no orange peel needed if using emulsion.)
  6. Mix all ingredients on medium (stand mixer) or high with (hand mixer), for two to three minutes tell light. (will have small lumps from oranges and peel)
  7. Pour mixture into pans and lightly pound pans on counter to get air bubbles out.
  8. Place pans in preheated oven for 30 t0 35 minutes or until toothpick placed in center comes out clean (do not over bake)
  9. Ovens very in temp. so you may have to adjust time.
  10. Cool in pans on wire racks for 10 to 15 minutes than take out of pans and cool completely before icing. (make sure you take parchment paper off before icing)



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