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So moist. So delicious. And so much more.™

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Cakes

Cake Brownies

Lynne Millitch Recipe shared by:
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Use Duncan Hines cake mix to make delicious cake brownies.

  • Hands-On Time:1 Hour
  • Total Time: 2 Hours
  • Servings:
  • Rating:

Ingredients

  • 1 box Duncan Hines chocolate cake mix
  • 1 cup chopped walnuts or peacons
  • 1/2 cup Hershey's chocolate syrup
  • 3 tbsp. butter
  • 2-3 cups confectioners sugar

Baking Instructions

  1. Prepare the cake mix as directed on the box, stirring by hand.
  2. Add 1/4 cup Hershey's syrup and the nuts.
  3. Pour into a greased cookie sheet (if any batter is left over it can be used to make a few cupcakes).
  4. Bake in a 350 degree oven until a toothpick inserted in the center comes out almost clean.
  5. Melt the butter, stir in the chocolate syrup and mix well.
  6. Slowily add the confectioners sugar until a mixture thickens but is still thin enough to drizzle.
  7. Drizzle the mixture over the brownies.
  8. Cool, cut, and serve.

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Tips

Making cupcakes

Making cupcakes

Best way for me to pour batter into individual cupcake liners is to pour the batter from the bowl into a measuring cup. Then pour from the measuring cup into the cupcake liner. Less messy and more accurate.


Butter It Up

Butter It Up

If you have nice soft butter to use you'll get softer cookies. If its a bit hard from the frig you get crisper ones.





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