- 4 cups peeled and chopped apples
- 3 eggs
- 1 1/2 cups sugar
- 1 cups oil
- 2 1/4 cups flour
- 1 tsp. each cinnamon, salt, baking soda, and baking powder
- 1 1/2 cups nuts
- 6 oz. butterscotch chips
- Beat eggs, sugar, and oil by hand. Add dry ingredients. Mix well by hand.
- Add apples and nuts and pour into greased 9'x13' pan.
- Sprinkle butterscotch bits on top of batter and bake at 350 degrees F for 50 to 60 minutes
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Rating:
Aisforapples (2 discussions) on Oct 5, 2010 at 01:19 PM
AWESOME! This is like the best apple cake my family loves it and pretty easy if you have an apple peeler! I will definintly be using it this holiday season!
Rating:
elspethwap (5 discussions) on Nov 23, 2005 at 09:59 AM
I like the addition of the butterscotch bits.
Rating:
mistymo (1 discussion) on Nov 20, 2005 at 07:47 AM
Oh! This sounds really, really good! Will be trying this one out for the holidays as well! Thanks!
Rating:
wilielt (1 discussion) on Nov 19, 2005 at 04:15 PM
This recipe sounds wonderful. Nice to have something different for a change.
Rating:
Mrs. Good Cookie (1 discussion) on Nov 19, 2005 at 06:01 AM
Can't give a definitive rating till I try it. It sounds very good though and I will probably try it this weekend. Then, will give it a "final" rating.
Rating:
Yunshou (3 discussions) on Nov 18, 2005 at 09:26 PM
Can't wait to make this for Thanksgiving. Sounds like a winner.
Rating:
foodie1946 (1 discussion) on Nov 18, 2005 at 09:03 PM
Sounds wonderful! Great for Thanksgiving!
Rating:
Donna94 (2 discussions) on Nov 18, 2005 at 08:08 PM
Very easy and a nice break from chocolate for a while.
Rating:
RuthieLee (24 discussions) on Nov 18, 2005 at 07:32 PM
Very, very good. I love the combination of butterscotch and apples.
Rating:
Nancykl (8 discussions) on Nov 18, 2005 at 07:23 PM
Sounds wonderful. Can't wait to try it out Thanks giving.
Rating:
Debbie McK (6 discussions) on Nov 18, 2005 at 05:43 PM
This recipe is a keeper. It is very moist and an apple lover's delight.
Rating:
pattyb1954 (4 discussions) on Nov 18, 2005 at 05:38 PM
Oh, this sounds so yummy. I am making it this weekend!
