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Don't just say it, bake it.™

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Cakes

Coffee Cake

Rhonda Vice Recipe shared by:
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Wonderful breakfast dessert!

  • Hands-On Time: 10 Minutes
  • Total Time: 40 Minutes
  • Servings: 12
  • Rating:

Ingredients

  • 3/4 c sugar
  • 1/4 c shortening
  • 1 egg
  • 1/2 c milk
  • 1 1/2 c flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 tbsp melted butter
  • 1/2 c brown sugar
  • 1 tsp cinnamon

Baking Instructions

  1. Combine butter, 1/2 c sugar, and 1 tsp cinnamon in small bowl and set aside.
  2. Sift dry ingredients.
  3. Cream sugar and shortening.
  4. Add egg and mix well.
  5. Add milk and flour mixture and beat.
  6. Spread batter into greased 8 in pan.
  7. Sprinkle with topping mixture (bowl set aside).
  8. Bake at 350 for 25-30 minutes.
  9. Serve warm with coffee.

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Tips

Professional Curves

Professional Curves

Use a non-flexible thin knife when cutting around curved stencils for a professional look.


Baking cakes for troops

Baking cakes for troops

I would bake cakes for my nephew in Irag this way: Pour batter into canning jars 2/3 full. Bake as directed, EXCEPT put jars in a water bath. Prior to baking in oven, put top and screw on top loosly. When finished, remove the jars (they will be hot), and screw down completly. It forms its own vacuum. His buddies loved my packages. I did not frost the cakes. I also sent 'canned' NE clam chowder.





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