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So moist. So delicious. And so much more.™

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Cakes

Sock It To Me Cake Recipe

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Sugar and spice and everything nice is what this Sock It To Me Cake recipe is made of! Make it part of your baking traditions.

  • Hands-On Time: 15 Minutes
  • Total Time: 2 Hours
  • Servings: Makes 12 to 16 servings.
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 375°F. Grease and flour 10" tube pan.
  2. To prepare streusel filling, combine 2 tbsp. cake mix, brown sugar and cinnamon in medium bowl. Stir in pecans. Set aside.
  3. To prepare cake, combine remaining cake mix, eggs, sour cream, oil, water and granulated sugar in large bowl. Beat at medium speed with electric mixer 4 minutes. Pour ⅔ of batter into pan. Sprinkle with streusel filling. Spoon remaining batter evenly over filling.
  4. Bake at 375°F for 45 to 55 minutes, or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto serving plate. Cool completely.
  5. Place frosting in small microwave-safe bowl. Microwave at high power 10 seconds; add 5 to 10 seconds if needed. Stir until smooth and thin. Drizzle frosting over cake.

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Tips

Carnation Milk

Carnation Milk

My fave cheesecake calls for one tin Carnation milk. If you refrigerate the tin OVERNIGHT it will double in volume when whipped. Enjoy Gini


Easy Mint Brownies

Easy Mint Brownies

I just made a double batch of brownies and added the Andes Mint baking pieces that came out for the holidays, and they went over great at a neighborhood dinner! Used 2 mixes and one full bag of the Andes pieces.





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