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Don't just say it, bake it.™

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Cakes

Pumpkin Pie Crunch

Duncan Hines Recipe shared by:
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This Pumpkin Pie Crunch is nicely spiced. If you're looking for a great tasting pumpkin pie crunch recipe, this is a great choice for you!

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour 5 Minutes
  • Servings: 16 to 20 Bars
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 can (15.5 oz.) solid pack pumpkin
  • 1 can (12 oz.) evaporated milk
  • 3 large eggs
  • 1½ cups sugar
  • 1 Tbsp. pumpkin pie spice
  • ½ tsp. salt
  • 1 package Duncan Hines® Classic Yellow Cake Mix
  • 1 cup butter or margarine, melted
  • 1 cup chopped pecans

Baking Instructions

  1. Preheat oven to 350°F. Grease and flour 13 x 9-inch pan.
  2. Combine pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice and salt in large bowl. Stir until blended.
  3. Pour pumpkin mixture into prepared pan. Sprinkle dry cake mix evenly over pumpkin mixture and drizzle with butter.
  4. Bake 25 minutes; remove from oven and sprinkle with chopped pecans. Tightly cover with aluminum foil and bake an additional 25 minutes.
  5. Cool completely. To serve, cut into squares.

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Tips

Curious about the mix

Curious about the mix

Just curious I, and my large family, have been using Duncan Hines mixes for many, many years. It seems to all of us that there is not enough cake mix now, or the formula has been changed or something. I bake about 100 cakes a year. The cakes do not rise like they used to and are not as thick. They look okay until you take them out of the oven and then they seem to shrink and fall. We slice the layers into to make four. cake is now kind of flat. They used to be tall!!! Help!!


Reindeer Brownie Stocking Stuffers

Reindeer Brownie Stocking Stuffers

1. Pack a frosting bag with a whole box of Duncan Hines Chewy Fudge Brownie Mix. 2. Secure the top with an elastic band. 3. Use pipe cleaners for antlers and wrap around the elastic band. 4. Glue on googly eyes and a red pom-pom nose. 5. Don’t forget a note with directions for making the brownies.





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