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Don't just say it, bake it.™

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Chocolate Molten Lava Cake

Duncan Hines Recipe shared by:
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  • Hands-On Time: 45 Minutes
  • Total Time: 1 Hour 30 Minutes
  • Servings:
  • Difficulty: Pretty Easy
  • Rating:

Ingredients


Baking Instructions

  1. Prepare the frosting as directed and place into the piping bag
  2. Pipe 24 quarter size discs and place in the freezer for 30 minutes or until hard
  3. Meanwhile, prepare the cupcake batter as directed.
  4. Deposit the batter into 12 lined cupcake molds.
  5. Place two discs on top and place in the oven.
  6. Bake at 350°F for about 20-23 minutes.
  7. Serve immediately or set aside to cool and rewarm in the microwave.

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Tips

Easter Bunny Ears

Easter Bunny Ears

To make the shape of bunny ears, press a glass into the rolled out cookie dough and make intersecting circles.


How to Tell when Bread Dough is Ripe

How to Tell when Bread Dough is Ripe

Bread dough is ripe when it is elastic, the stickiness is gone, and the dough feels dry. If you shape your loaves when the dough is ripe, it will rise high and have better flavor.





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