The ultimate moist Duncan Hines brownie with toasted walnut, banana & maple glaze! Delicious, elegant and definitely Duncan Hines. Enjoy!
Brownies:
- 1 pkg Duncan Hines Chewy Fudge Premium Brownie Mix
- 1 egg
- 1/4 cup vegetable oil
- 1/4 cup water
- 1 cup mashed, very ripe bananas (about 1 1/2 bananas)
- 3/4 cup of walnut halves or pieces
Maple Glaze:
- 1/2 cup of DH Vanilla Amazing Glazes
- 1/2 teaspoon of maple extract
- Preheat oven to 350.
- Prepare brownie mix according to package directions.
- Add in mashed bananas and walnuts. Mix well.
- Pour mixture into a 8 x 8 inch square pan and bake for 30-35 minutes.
- Let brownies cool completely then frost with maple glaze.
- Combine warmed glaze and extract. Let cool until slightly thickened and drizzle over Banana Walnut Brownies.
Please log in or sign up to write a review or discussion.
No Rating
Amber23 (1 discussion) on Mar 18, 2012 at 11:43 PM
This recipe looks good. I love walnuts and love brownies... but the glaze seems alittle too much. Any one comment on that?
No Rating
chiosalazar (2 discussions) on Dec 15, 2011 at 08:27 PM
I made this recipeee and it was deliciousss!!!
No Rating
permelia (1 discussion) on Oct 31, 2011 at 09:23 AM
I haven't tried this recipe yet, but it sounds delicious. But, I do have a question, my cakes are always dry, why is this, I've tried everything I've been told to do. Do any of you have a suggestion?
Comment by: Elizabeth Stewart (no discussions) on Nov 6, 2011 at 12:02 AM
You may be overbaking. I have had this problem with cakes and breads. Hope this helps.
No Rating
ladiro (4 discussions) on Apr 13, 2011 at 12:24 PM
Has anyone tried this with Black Walnuts?
Comment by: Tahkodah (no discussions) on Jul 12, 2011 at 12:08 PM
I have not tried black walnut but i did replace the maple glaze with a carmel one everyone loved how they turned out. Thanks for the recipe
Comment by: Muffin Baker (8 discussions) on Jul 16, 2011 at 02:42 PM
I think Black walnuts would be wonderful! I often sub them in recipes when I can find them!
