Don't just say it, bake it.™

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


Don't just say it, bake it.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Brownies Another Brownies Recipe »

Brownies

Red Velvet White Chocolate Chip Brownies

Duncan Hines Recipe shared by:
| Follow this Baker

Try Duncan Hines Red Velvet White Chocolate Chip brownies for an innovative twist on cake mix brownies.

  • Hands-On Time: 15 Minutes
  • Total Time: 1 Hour
  • Servings: 9-12 bars
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 package Duncan Hines® Decadent Red Velvet Cupcake Mix
  • 2 large egg yolks
  • 9 Tbsp. (1 stick plus 1 Tbsp.) unsalted butter, melted
  • ¼ cup water
  • 1 Tbsp. cory syrup
  • ⅓ cup white chocolate chips
  • Cream Cheese Frosting Pouch (included in package), prepared according to package instructions

Baking Instructions

  1. Preheat oven to 325ºF. Grease 8x8-inch baking pan.
  2. Combine cupcake mix, egg yolks, butter, water and corn syrup in large bowl with wooden spoon until blended. Gently stir in white chocolate chips. Spread batter into prepared pan.
  3. Bake 35 minutes or until toothpick inserted in center comes out clean of crumbs.
  4. Cool completely in pan on wire rack.
  5. Cut into squares and decorate with Cream Cheese Frosting.

Baker's Club Snapshots

Did You Make This Recipe?

Share if you loved this recipe as is, or if you added your own twist.

Add Your Photo of this Recipe

Tips

Instant Piping

Instant Piping

If you don't have a pastry bag and want to pipe your frosting, put it in a ziploc bag and snip a corner tip off. You'll be able to pipe the frosting using the bag!


Just One Ingredient For A Delicious Cake

Just One Ingredient For A Delicious Cake

Use just a 12 oz can of soda to the cake mix and it still come out super moist and good. So if it's a chocolate cake mix, just use a cola and that's it! No eggs, oil or anything else...just a 12 oz. can of soda.





Keep Exploring

Back to Top
X

New Products

Brownies

Cake Mixes


Frosting

Cake Mixes

Classic

Signature

Decadent

Seasonal

Frosting

Creamy

Whipped

Brownies

Muffins

Comstock® and Wilderness Fruit Fillings

Apple

Berry Medley

Blackberry

Blueberry

Cherry

Lemon/Lime

Peach

Raspberry

Strawberry

Fruit Toppers