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Brownies

Mint Chocolate Brownie Squares

Duncan Hines Recipe shared by:
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Brownies and cookies come together in one delicious dessert bar – topped with mint chocolate frosting.

  • Hands-On Time: 20 Minutes
  • Total Time: 1 Hour 20 Minutes
  • Servings: 16 Squares
  • Difficulty: Super Simple
  • Rating:

Ingredients


Baking Instructions

  1. Preheat oven to 350°F. Grease 13x9-inch baking pan.
  2. Combine brownie mix, eggs, oil and coffee in large bowl. Stir in crushed cookies Spread into prepared pan.
  3. Bake 30 minutes or until toothpick inserted 1 inch from edge of pan comes out clean. Cool completely in pan on wire rack.
  4. Blend frosting, food color and mint extract in medium bowl.
  5. Spread frosting over cooled brownie in pan. Cut into squares.
  6. Baking Tip: Garnish brownies with fresh mint leaves dipped in melted semi-sweet chocolate. Refrigerate to set chocolate.

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Tips

Cake pop recipes

Cake pop recipes

I am new here and I am searching the Internet far and wide and cannot seem to find a cake pop recipe using cake mix and a cake pop maker (my daughter has a new babycakes cake pop maker). Where can I go? Do you have a recipe? Tips? Thank you!


Moist cake

Moist cake

I have found that for moist, fresh cakes the secret is to freeze the cake layers or cupcakes and to ice, frost or decorate while the cake is still frozen. You will have a rich, flavorful moist cake to enjoy.





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