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So moist. So delicious. And so much more.™

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Brownies

Marbled Brownies

Duncan Hines Recipe shared by:
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Duncan Hines Double Fudge Brownies swirled with artfully applied ribbons of cream cheese make for delicious Marbled Brownies.

  • Hands-On Time: 15 Minutes
  • Total Time: 3 Hours 45 Minutes
  • Servings: Makes 24 brownies.
  • Difficulty: Super Simple
  • Rating:

Ingredients

  • 1 pkg Double Fudge Decadent Brownie Mix
  • 1 (3 oz.) package cream cheese, softened
  • 3 tbsp. butter or margarine, softened
  • 3 tbsp. granulated sugar
  • 1 large egg
  • 1 tbsp. all-purpose flour
  • ½ tsp. vanilla extract

Baking Instructions

  1. Preheat oven to 350ºF. Grease bottom of 8"x 8" pan.
  2. Beat cream cheese and butter until smooth in medium mixing bowl. Stir in sugar, egg, flour and vanilla. Beat until smooth; set aside.
  3. Prepare brownie mix according to package directions for cake-like brownies. Spread half of brownie batter in prepared pan. Spoon cream cheese mixture over batter. Spoon dollops of remaining brownie batter over top. Swirl brownie and cream cheese batter together with a knife or spatula.
  4. Bake at 350ºF for 36 to 39 minutes or until set. Cool completely. Chill 2 hours.

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Tips

Creamy Cream Cheese Glaze

Creamy Cream Cheese Glaze

For glaze, beat 1 container Duncan Hines Creamy Cream Cheese frosting in microwave at HIGH (100% power) for 30 seconds. Do not overheat. Stir until smooth. Spread over cooled cake.


Photo Recipe Book for Younger Generations

Photo Recipe Book for Younger Generations

The next time you bake with the kids or grandkids, take some photos of everyone sharing the fun! Make a cookbook out of a small photo album with photos and recipe cards of what you baked together. What a fun and memorable way to share the family recipes!





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