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Simple Mornings Blueberry Streusel Muffin Mix

It's not just a muffin. It's a Duncan Hines® Premium Muffin made with 100% whole grains and 0 grams trans fat. Which means when you make a moist delicious Duncan Hines® Muffin, you know you're baking the best. Duncan Hines®.

Simple Mornings Blueberry Streusel Muffin Mix

  • Directions
  • Nutrition Facts
  • Ingredients
  • High Altitude Baking

You Will Need

  • 2 Large Eggs
  • ⅔ Cup Water
  • ⅓ Cup Oil
  • Makes 6 Jumbo, 12 Medium, or 36 Mini Muffins

Pan Size / Bake Time

  • 6 Jumbo Muffins: 23-26 minutes
  • 12 Medium Muffins: 16-19 minutes
  • 36 Mini Muffins: 10-13 minutes

Baking Instructions

  1. PREHEAT oven to 400°F. GREASE muffin pans or line with paper baking cups. RINSE and DRAIN blueberries thoroughly with cold water. Set aside.
  2. EMPTY muffin mix into large bowl. STIR eggs, water and oil into muffin mix until moistened (about 50 strokes). Batter will be slightly lumpy. FOLD rinsed and drained blueberries gently into batter. SPOON batter into prepared muffin pans. Fill cups 2/3 full. SPRINKLE streusel topping evenly over each muffin and tap lightly into surface.
  3. BAKE in center of oven at 400°F following baking times provided. COOL 5-10 minutes. Gently loosen muffins before removing from pan.
  4. Alternative Instructions

    No Cholesterol Recipe: Prepare and bake muffins following directions above, except using 1/2 cup egg substitute, 1/3 cup oil and 2/3 cup water.

Nutrition Facts

Serving Size: 1/12 package mix, 1 tsp drained blueberries, 1 tsp topping (41g)
Servings per Container: 12

Amount Per Serving

Calories: 200 140 200
Calories from Fat 70 15 70
Total Fat: 8g 12% 1.5g 2% 8g 12%
Saturated Fat 1.5g 0.5g 1.5g
Trans Fat 0g 0g 0g
Polyunsaturated Fat 4g 0g 4g
Monounsaturated Fat 2g 0g 2g
Cholesterol: 35mg 12% 0mg 0% 0mg 0%
Sodium: 200mg 8% 190mg 8% 190mg 8%
Total Carbohydrate: 30g 10% 30g 10% 30g 10%
Dietary Fiber 3g 3g 3g
Sugars 15g 15g 15g
Protein: 3g 2g 3g
Vitamin A: 0% 0% 0%
Vitamin C: 0% 0% 0%
Calcium: 8% 8% 8%
Iron: 4% 4% 4%


Flour (Whole Wheat Flour, Wheat Flour), Sugar, Palm Oil, Dextrin (Wheat Fiber), Corn Starch, Baking Powder (Monocalcium Phosphate, Baking Soda), Natural Flavor, Salt, Xanthan And Guar Gum, Blueberries Packed In Water.


Manufactured on equipment that also processes tree nuts.

High Altitude Baking

High Altitude Directions: Stir 2 tablespoons flour into the mix. Mix as directed above.

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