When completely glazing a cake, let the excess glaze drizzle off, then before the glaze sets, remove from the plate to allow for a clean finish on the bottom of the cake.
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kyramonet (2 discussions) on Dec 21, 2011 at 02:33 PM
I have a question about the vanilla flavored glaze - can I add a tsp. of lemon juice to the mix before microwaving?
