Perhaps frozen desserts are most refreshing during the heat of summer, but they are popular all year 'round. Here is tip to help you make the best frozen desserts. The faster they freeze, the smoother the texture of the ice cream. Also, never let ice cream melt and refreeze. The result can be an unpalatable mess.
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Rating:
Caraline123 (1 discussion) on Mar 8, 2005 at 06:19 PM
Really cool--I can't belive somebody gave you a 1!
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sarah101 (2 discussions) on Mar 8, 2005 at 06:04 PM
Great; this really helped me! Thank you!
Rating:
lalapola (11 discussions) on Mar 6, 2005 at 04:27 PM
Good job--this really works. Great job!
