So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Frosting Another Frosting Tip »

Frosting Cake Pops

To make it easier to dip your cake pops...melt the frosting briefly in the microwave.

Frosting Cake Pops

Check Out These Great Tips

Crisco over Pam

Crisco over Pam

I just recently found out. IF you are baking a cake it is better to you Crisco over Pam, simply because Pam has a better chance of letting your cake stick to the pan. But rubbing Crisco over ALL sections of the pan will limit chances for cake crumbling and sticking. -Passionate_Baker


another idea for rising dough

another idea for rising dough

I realize that not many homes have these anymore, but, a great place for having your dough rise is to place the bowl with covered dough on top of your radiator during the months that your heat it turned on. We, my mom and I, always had great results.



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