So moist. So delicious. And so much more.™

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So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Frosting Another Frosting Tip »

Thicken up thin frosting

I added 3/4 cup of powdered sugar to my "frosting creations" to thicken it up.

Thicken up thin frosting

Check Out These Great Tips

even more moist cake

even more moist cake

when i use a cake mix, i add a little bit of extra water to it and it turns out extra moist. i found out how to do it by accidentally adding to much water, and it turned out better than the other cake i did! (i added extra to a chocolate and the vanilla cake i was making didn't have extra water)


Making Chocolate Curls

Making Chocolate Curls

You can easily make chocolate curls to decorate the top of your dessert by using a citrus zester. Spread melted chocolate evenly over a cool surface and let it stand until it is set. Pull the zester across the surface to remove small curls.



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