So moist. So delicious. And so much more.™

The Baker's Club

Learn More >>

Join Now

Welcome back, !

Log Out Settings
Join Now

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cake Another Cake Tip »

Moist Cakes and Cupcakes

To improve any box mix, substitute buttermilk for the water in the recipe and add 2 Tbl of instant pudding powder. (Chocolate pudding powder for Choc cakes, Vanilla for all other cakes). Mix and bake as usual, adding a minute or two more to the baking time. The cake will be level on top, for easier icing, and is very moist, tasting like homemade. My family can't believe the difference!

Moist Cakes and Cupcakes

Check Out These Great Tips

Cheesecake foolproof slicing

Cheesecake foolproof slicing

To cut perfect cheesecake slices use a plain piece of dental floss. Push the floss down to the bottom of the cake and slide it out. Use this method for as many slices as you wish. You will have a perfect slice every time.


I always add jello instant pudding mix to any form of cakes

I always add jello instant pudding mix to any form of cakes

when you are adding your dry ingredients also add jello instant pudding mix stir with the dry ingredients and mix well you will be amazed of the moistness it adds to your cakes, cupcakes even brownies. even your semi home made goods.



Keep Exploring

Back to Top