Don't just say it, bake it.™

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Don't just say it, bake it.™

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Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

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Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cake Another Cake Tip »

Moist Cakes and Cupcakes

To improve any box mix, substitute buttermilk for the water in the recipe and add 2 Tbl of instant pudding powder. (Chocolate pudding powder for Choc cakes, Vanilla for all other cakes). Mix and bake as usual, adding a minute or two more to the baking time. The cake will be level on top, for easier icing, and is very moist, tasting like homemade. My family can't believe the difference!

Moist Cakes and Cupcakes

Check Out These Great Tips

If Cookies Spread Too Much

If Cookies Spread Too Much

When greasing cookie sheets, use a light coating of shortening. Refrigerate your cookie dough until it feels cool to the touch. Cool cookie sheets before reusing.


Keep cakes moist

Keep cakes moist

Whenever a recipe for brownies, cakes, or cookies calls for oil, I substitute the exact amount of un-sweetened applesauce for the oil instead. My recipes are always much moister than when I have used oil. I get compliments from family and friends always asking what I do differently than they do if they just follow the recipe. :)



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