Don't just say it, bake it.™

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Don't just say it, bake it.™

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Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

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Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

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Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cake Another Cake Tip »

No Eggs

I recently did & conquered my fist cake with no eggs. I had a box of white cake mix & was out of eggs, so I searched if I can substitute it & came across using soda instead. I used a 12 ounce can of orange soda and mixed it with the cake mix (only 2 ingredients). I mixed it til it got a peachy color and baked for 30 min. @ 350 degrees. After it was baked & cooled down I used vanilla frosting and added little mandarin wedges for decoration and was done. It was very delicious and airy.

No Eggs
  • Submitted By: Monica Mendoza
  • Rating:

Check Out These Great Tips

Easy Clean up

Easy Clean up

I usually put newspaper down on my cooking, mixing, decorating area so if the cake mix or any mix accidently spills over or any frosting falls on my counter or any sprinkles fall I can easily clean up and roll away the newspaper.


add for a smooth/sweet taste

add for a smooth/sweet taste

Try adding in about a tbls. of sour cream to your cake batter or try some cinnamon. Its so good and you can really taste the difference



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