Don't just say it, bake it.™

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Don't just say it, bake it.™

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Cookbook

I use the cookbook, "The Cake Mix Doctor" and use Duncan Hines cake mixes. I mostly make bundt cakes. Yum!

Cookbook

Check Out These Great Tips

Onion free hands

Onion free hands

After you use/cut an onion wash your hands under running water while rubbing them with a stainless steel spoon and the smell will be gone. I do this and it works well.


Rolled fondant -vs- gum paste

Rolled fondant -vs- gum paste

Most of my customers do not like the taste of rolled fondant, so I tell them I will use buttercream icing and get it as smooth as I possibly can with the use of hot boiling water. Dip the metal spatula into the pot of boiling water and smooth down the icing. I use gum paste for some of the decorations. They seem to like the taste of gum paste better than rolled fondant. Which it is better to remove the decoration of gum paste than to romove the rolled fondant from a cake if not wanted.



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