So moist. So delicious. And so much more.™

The Baker's Club

Learn More >>

Join Now

Welcome back, !

Log Out Settings
Join Now

Please log in with your username and password.

Make it easy to share with your Facebook or Twitter friends.


So moist. So delicious. And so much more.™

1

Explore Our World

Start with a quick search for a particular flavor…or special occasion…or even your favorite color.
(Frequently Asked Questions)

2

Find Inspiration

We’ll gather some tasty suggestions that match your cravings, revealing ways to make your day delicious!

3

Bake a Memory

The fun has just begun—now you can use your creativity and Duncan Hines® products to bake something delectable, original, and truly you!

« Search Cake Another Cake Tip »

bundt cake recipes

You can use any cake mix except pound cake or angel food. Add 1 sm pkg INSTANT pudding (not cook 'n serve) 4 large eggs, 1/2 cup water 1/2 cup vegetable oil and 1 cup sour cream. Be a little different. Use ANY flavor pudding with ANY flavor cake mix. Try pistachio pudding with chocolate marble and add a half-cup chopped blanched almonds. Or add butter-scotch pudding to spice or carrot cake. Use a heavy-gauge bundt pan for best result, but aluminum bundt pans or ordinary tube pans will work

bundt cake recipes
  • Submitted By: arthur himmelman
  • Rating:

Check Out These Great Tips

Pineapple Upsidedown Cake use foil to finish baking

Pineapple Upsidedown Cake use foil to finish baking

for the pineapple upsidedown cake when time is up and the top is golden brown but the center is still batter...put foil over the top to let it finish baking without burning for 20 minutes to a half hour until done...comes out perfect!


Not so creamy peanut butter

Not so creamy peanut butter

Having trouble spreading your peanut butter? Just place the jar into the microwave for 20-30 seconds at a time to soften to a super sreadable consistancy.



Keep Exploring

Back to Top